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15-Minute Air Fryer Bacon-Wrapped Asparagus

15-Minute Air Fryer Bacon-Wrapped Asparagus That Impresses

Quick and easy bacon-wrapped asparagus cooked in an air fryer.

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 bunch asparagus
  • 8 slices bacon
  • 1 tablespoon olive oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Wash the asparagus and trim the ends.
  3. Wrap each asparagus spear with a slice of bacon.
  4. Drizzle olive oil over the wrapped asparagus.
  5. Season with salt and pepper.
  6. Place in the air fryer basket in a single layer.
  7. Cook for 10-12 minutes, flipping halfway through.
  8. Remove when bacon is crispy and asparagus is tender.

Notes

  • Adjust cooking time based on the thickness of asparagus.
  • Use thick-cut bacon for extra crispiness.
  • Serve immediately for the best texture.
  • Author: Evelyn E. Stotts
  • Prep Time: 5 minutes
  • Cook Time: 10-12 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 2 pieces
  • Calories: 150
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 25mg

Keywords: 15-Minute Air Fryer Bacon-Wrapped Asparagus