Ingredients
Scale
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup BBQ sauce
- 1 egg
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp pepper
Instructions
- Preheat the air fryer to 400°F.
- In a bowl, mix all ingredients until well combined.
- Form the mixture into meatballs, about 1 inch in size.
- Place meatballs in the air fryer basket in a single layer.
- Cook for 10-12 minutes, turning halfway through.
- Brush with additional BBQ sauce before serving.
Notes
- Serve with extra BBQ sauce for dipping.
- Can substitute ground turkey or chicken.
- Adjust seasoning to taste.
- Prep Time: 5 minutes
- Cook Time: 10-12 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 4 meatballs
- Calories: 250
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: 15-Minute Air Fryer BBQ Meatballs