Ingredients
Scale
- 2 pounds pork baby back ribs
- 1 cup BBQ sauce
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F.
- Season the ribs with garlic powder, onion powder, paprika, salt, and pepper.
- Place the ribs in the air fryer basket.
- Cook for 10 minutes.
- Brush BBQ sauce on the ribs.
- Cook for an additional 5 minutes.
- Remove ribs and let them rest for a few minutes before serving.
Notes
- Adjust cooking time based on rib thickness.
- You can use your favorite BBQ sauce.
- Letting the ribs rest improves flavor.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 12g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg
Keywords: 15-Minute Air Fryer BBQ Ribs