Ingredients
Scale
- 1 medium eggplant, cut into fries
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, toss eggplant fries with olive oil, garlic powder, paprika, salt, and pepper.
- Place the fries in a single layer in the air fryer basket.
- Cook for 10-12 minutes, shaking the basket halfway through.
- Check for desired crispiness, and cook an additional 1-2 minutes if needed.
- Remove from the air fryer and serve immediately.
Notes
- For added flavor, consider using Parmesan cheese.
- Adjust seasoning according to your taste.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Mediterranean
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 3g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: air fryer, eggplant fries, quick snack, healthy fries