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15-Minute Air Fryer Pork Sausages

15-Minute Air Fryer Pork Sausages: Flavor in a Flash

Quick and easy air fryer pork sausages for a delicious meal.

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound pork sausages
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, mix sausages with olive oil, garlic powder, paprika, salt, and pepper.
  3. Place sausages in the air fryer basket in a single layer.
  4. Cook for 10-12 minutes, turning halfway through.
  5. Check for internal temperature to reach 160°F (70°C).
  6. Remove sausages and let them rest for a few minutes before serving.

Notes

  • Cooking time may vary based on sausage size.
  • For extra crispiness, increase cooking time by 1-2 minutes.
  • Author: Evelyn E. Stotts
  • Prep Time: 3 minutes
  • Cook Time: 12 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 sausage
  • Calories: 250
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 20g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 16g
  • Cholesterol: 60mg

Keywords: 15-Minute Air Fryer Pork Sausages