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2 ingredient bagels air fryer

2 Ingredient Bagels Air Fryer: Quick and Delicious Bliss

Easy and quick 2 ingredient bagels made in an air fryer.

  • Total Time: 22 minutes
  • Yield: 4 bagels 1x

Ingredients

Scale
  • 1 cup self-rising flour
  • 1 cup Greek yogurt

Instructions

  1. Preheat your air fryer to 350°F (175°C).
  2. In a bowl, mix self-rising flour and Greek yogurt until a dough forms.
  3. Divide the dough into four equal parts.
  4. Shape each part into a bagel by forming a ring.
  5. Place the bagels in the air fryer basket.
  6. Cook for 10-12 minutes or until golden brown.
  7. Let them cool slightly before serving.

Notes

  • Feel free to add toppings like sesame seeds or everything bagel seasoning.
  • Store leftovers in an airtight container.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Breakfast
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bagel
  • Calories: 150
  • Sugar: 1g
  • Sodium: 250mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 5mg

Keywords: 2 ingredient bagels air fryer