Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Wooden skewers, soaked in water
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix shrimp with olive oil, garlic powder, paprika, salt, and pepper.
- Thread shrimp onto soaked skewers.
- Place skewers in the air fryer basket in a single layer.
- Cook for 8-10 minutes, turning halfway through.
- Remove and serve immediately.
Notes
- Adjust spices to your preference.
- Use metal skewers for convenience.
- Pair with a dipping sauce for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Low Calorie
Nutrition
- Serving Size: 1 skewer
- Calories: 120
- Sugar: 0g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 150mg
Keywords: Air Fryer 15-Minute Shrimp Skewers