Ingredients
Scale
- 2 cups apples, peeled and sliced
- 1/2 cup sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 tablespoon butter, melted
- 1 package pie crusts
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mix apples, sugar, cinnamon, lemon juice, and melted butter.
- Roll out one pie crust and place it in the air fryer basket.
- Fill with the apple mixture.
- Cover with the second pie crust and seal the edges.
- Air fry for 15-20 minutes, or until golden brown.
- Let cool before serving.
Notes
- Use any variety of apples you prefer.
- Adjust sugar based on apple sweetness.
- Serve with ice cream if desired.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg
Keywords: air fryer apple pie