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air fryer apple pies

Air Fryer Apple Pies: 5 Steps to Irresistible Delight

Delicious air fryer apple pies that are crispy on the outside and filled with sweet, spiced apples.

  • Total Time: 27 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 medium apples, peeled and diced
  • 1 tablespoon sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon lemon juice
  • 1 package of pre-made pie crusts
  • 1 egg, beaten
  • Cooking spray

Instructions

  1. In a bowl, mix diced apples, sugar, cinnamon, and lemon juice.
  2. Roll out the pie crust and cut into circles.
  3. Place a spoonful of apple mixture on one half of each circle.
  4. Fold the crust over and seal the edges with a fork.
  5. Brush the tops with beaten egg and spray with cooking spray.
  6. Preheat the air fryer to 350°F (175°C).
  7. Place the pies in the air fryer basket in a single layer.
  8. Cook for 10-12 minutes or until golden brown.
  9. Remove and let cool before serving.

Notes

  • Adjust sugar based on apple sweetness.
  • Try different spices like nutmeg for variation.
  • Serve with vanilla ice cream for a treat.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 pie
  • Calories: 180
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: air fryer apple pies, dessert, easy dessert, apple recipes