Ingredients
Scale
- 1 bunch asparagus
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- Wash and trim the asparagus.
- In a bowl, toss asparagus with olive oil, garlic powder, salt, and pepper.
- Place asparagus in the air fryer basket in a single layer.
- Cook for 8-10 minutes until crispy.
- Serve hot and enjoy.
Notes
- Adjust cooking time based on thickness of asparagus.
- For extra flavor, add Parmesan cheese before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 2g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: air fryer asparagus recipes crispy