Ingredients
Scale
- 2 pounds baby back ribs
- 1 tablespoon paprika
- 1 tablespoon brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup barbecue sauce
Instructions
- Preheat your air fryer to 375°F (190°C).
- Remove the membrane from the ribs.
- Mix paprika, brown sugar, garlic powder, onion powder, salt, and black pepper in a bowl.
- Rub the spice mixture evenly over the ribs.
- Place the ribs in the air fryer basket.
- Cook for 25-30 minutes, flipping halfway through.
- Brush barbecue sauce on the ribs and cook for an additional 5 minutes.
- Let the ribs rest for a few minutes before slicing.
Notes
- Adjust cooking time based on your air fryer model.
- Use your favorite barbecue sauce for more flavor.
- For extra tenderness, cook ribs longer at a lower temperature.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 12g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg
Keywords: air fryer baby back ribs, ribs recipe, easy ribs, barbecue ribs