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Air Fryer Bacon

Air Fryer Bacon: 10 Minutes to Crispy Perfection

Crispy and delicious air fryer bacon cooked to perfection.

  • Total Time: 15 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 8 slices of bacon

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Place the bacon slices in a single layer in the air fryer basket.
  3. Cook for 8-10 minutes, flipping halfway through.
  4. Check for desired crispiness and cook longer if needed.
  5. Remove bacon and drain on paper towels.

Notes

  • Adjust cooking time for thicker or thinner bacon.
  • Experiment with different seasonings if desired.
  • Author: Evelyn E. Stotts
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Air Frying
  • Cuisine: American
  • Diet: Low Fat

Nutrition

  • Serving Size: 4 slices
  • Calories: 180
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 14g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 12g
  • Cholesterol: 30mg

Keywords: Air Fryer Bacon, Crispy Bacon, Easy Bacon Recipe