Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat the air fryer to 320°F (160°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- Add butter, eggs, and vanilla extract. Mix until smooth.
- Spoon the batter into greased air fryer-safe molds.
- Cook in the air fryer for 15-20 minutes or until golden brown.
- Let cool before serving.
Notes
- Adjust cooking time based on your air fryer model.
- Experiment with different flavors by adding chocolate chips or nuts.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 10g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: air fryer baked goods, healthy baking, air fryer recipes