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Air Fryer Banana Bread Bites

Air Fryer Banana Bread Bites: 7 Irresistible Reasons to Try

A simple recipe for making banana bread bites in an air fryer.

  • Total Time: 22 minutes
  • Yield: 12 bites 1x

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup butter, melted
  • 1 egg
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp vanilla extract

Instructions

  1. Preheat the air fryer to 320°F (160°C).
  2. In a bowl, mash the bananas.
  3. Add melted butter and mix well.
  4. Stir in sugar, egg, and vanilla extract.
  5. Mix in flour, baking soda, and salt until combined.
  6. Spoon the batter into silicone molds.
  7. Place molds in the air fryer basket.
  8. Cook for 10-12 minutes until golden brown.
  9. Let cool before serving.

Notes

  • Use ripe bananas for best flavor.
  • Adjust cooking time based on your air fryer model.
  • Store leftovers in an airtight container.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bite
  • Calories: 80
  • Sugar: 5g
  • Sodium: 50mg
  • Fat: 3g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: Air Fryer Banana Bread Bites