Ingredients
Scale
- 8 chicken drumsticks
- 1 cup BBQ sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Coat the drumsticks with the seasoning mixture.
- Place the drumsticks in the air fryer basket in a single layer.
- Cook for 25-30 minutes, turning halfway through.
- Brush BBQ sauce on the drumsticks during the last 5 minutes of cooking.
- Remove from the air fryer and let rest for a few minutes before serving.
Notes
- Adjust cooking time based on the size of the drumsticks.
- For extra crispy skin, increase cooking time by a few minutes.
- Use your favorite BBQ sauce for different flavors.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 2 drumsticks
- Calories: 320
- Sugar: 12g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 85mg
Keywords: air fryer, BBQ, chicken, drumsticks