Ingredients
Scale
- 2 pounds pork ribs
- 1 cup BBQ sauce
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon smoked paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- Pat the ribs dry and season with garlic powder, onion powder, smoked paprika, salt, and pepper.
- Place the ribs in the air fryer basket.
- Air fry the ribs for 25 minutes.
- Brush BBQ sauce on the ribs and air fry for an additional 5 minutes.
- Remove the ribs and let them rest for a few minutes before serving.
Notes
- Adjust cooking time for larger or smaller racks of ribs.
- For extra flavor, marinate the ribs in BBQ sauce overnight.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Keywords: air fryer bbq ribs