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Air Fryer Bell Peppers

Air Fryer Bell Peppers: 5 Flavorful Tips for Perfect Dishes

Air fryer bell peppers are a healthy and quick dish that brings out the natural sweetness of the peppers.

  • Total Time: 22 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 medium bell peppers
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your air fryer to 375°F (190°C).
  2. Wash and slice the bell peppers into strips.
  3. In a bowl, combine olive oil, garlic powder, onion powder, salt, and pepper.
  4. Add the bell pepper strips to the bowl and toss to coat.
  5. Place the peppers in the air fryer basket in a single layer.
  6. Cook for 10-12 minutes, shaking the basket halfway through.
  7. Check for tenderness and adjust cooking time if needed.
  8. Serve warm.

Notes

  • Adjust seasoning to your taste.
  • Try using different colored bell peppers for variety.
  • Store leftovers in an airtight container in the fridge.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 60
  • Sugar: 4g
  • Sodium: 250mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Air Fryer Bell Peppers