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Air Fryer Bell Peppers

Air Fryer Bell Peppers: 5 Ways to Delight Your Taste Buds

A quick and healthy recipe for air fryer bell peppers.

  • Total Time: 22 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 bell peppers
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 375°F (190°C).
  2. Wash and slice the bell peppers in half.
  3. Remove seeds and membranes from the peppers.
  4. In a bowl, mix olive oil, garlic powder, onion powder, salt, and pepper.
  5. Brush the mixture on the bell peppers.
  6. Place the peppers in the air fryer basket in a single layer.
  7. Cook for 10-12 minutes until tender.
  8. Remove and serve hot.

Notes

  • Adjust cooking time based on the size of the peppers.
  • Try adding cheese for extra flavor.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 pepper half
  • Calories: 80
  • Sugar: 3g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Air Fryer Bell Peppers