Ingredients
Scale
- 1 cup of diced chicken fillet
- 1/2 cup of breadcrumbs
- 1/4 cup of grated Parmesan cheese
- 1 teaspoon of garlic powder
- 1 teaspoon of paprika
- Salt and pepper to taste
- 1 egg
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, mix the chicken, breadcrumbs, Parmesan, garlic powder, paprika, salt, and pepper.
- Beat the egg in a separate bowl.
- Dip each chicken piece in the egg, then coat with the breadcrumb mixture.
- Place the bites in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway through, until golden brown.
- Serve hot with your favorite dipping sauce.
Notes
- Adjust seasoning to your taste.
- Try using different types of cheese.
- These bites freeze well after cooking.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
- Diet: Low Calorie
Nutrition
- Serving Size: 4 pieces
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 60mg
Keywords: air fryer bites, easy appetizers, chicken bites