Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Air Fryer BLT Sandwich

Air Fryer BLT Sandwich: 5 Easy Steps to Crispy Perfection

A delicious and easy Air Fryer BLT Sandwich with crispy bacon, fresh lettuce, and ripe tomatoes.

  • Total Time: 25 minutes
  • Yield: 2 sandwiches 1x

Ingredients

Scale
  • 4 slices of bread
  • 4 slices of bacon
  • 2 leaves of lettuce
  • 1 medium tomato, sliced
  • 2 tablespoons mayonnaise

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Cook the bacon in the air fryer for 8-10 minutes until crispy.
  3. Toast the bread in the air fryer for 2-3 minutes.
  4. Spread mayonnaise on one side of each slice of bread.
  5. Layer lettuce, tomato, and bacon on one slice of bread.
  6. Top with another slice of bread, mayonnaise side down.
  7. Slice the sandwich in half and serve.

Notes

  • Use your favorite type of bread.
  • Adjust bacon cooking time for desired crispiness.
  • Add avocado for extra flavor.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Lunch
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 20mg

Keywords: Air Fryer BLT Sandwich