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air fryer boiled eggs

air fryer boiled eggs: 15 minutes to perfection at home

Simple method to make boiled eggs using an air fryer.

  • Total Time: 20 minutes
  • Yield: 6 servings

Ingredients

  • Eggs – 6 large
  • Water – 1 cup

Instructions

  1. Preheat the air fryer to 270°F (130°C).
  2. Place the eggs in the air fryer basket.
  3. Cook for 15 minutes for hard boiled eggs.
  4. Prepare an ice bath in a bowl.
  5. Transfer the eggs to the ice bath for 5 minutes.
  6. Peel and serve as desired.

Notes

  • Adjust cooking time for softer yolks.
  • Use fresh eggs for easier peeling.
  • Author: Evelyn E. Stotts
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 egg
  • Calories: 68
  • Sugar: 0.6g
  • Sodium: 62mg
  • Fat: 5g
  • Saturated Fat: 1.6g
  • Unsaturated Fat: 3.4g
  • Trans Fat: 0g
  • Carbohydrates: 0.6g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 186mg

Keywords: air fryer boiled eggs, boiled eggs, air fryer recipes