Ingredients
Scale
- 6 large eggs
- Water for ice bath
Instructions
- Preheat your air fryer to 270°F (130°C).
- Place the eggs in the air fryer basket.
- Cook for 15 minutes for hard-boiled eggs.
- Prepare an ice bath in a bowl.
- Transfer the eggs to the ice bath for 5 minutes.
- Peel and enjoy your eggs.
Notes
- Adjust cooking time for softer eggs.
- Make sure the eggs are at room temperature.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 egg
- Calories: 78
- Sugar: 0.6g
- Sodium: 62mg
- Fat: 5.3g
- Saturated Fat: 1.6g
- Unsaturated Fat: 3.7g
- Trans Fat: 0g
- Carbohydrates: 0.6g
- Fiber: 0g
- Protein: 6.3g
- Cholesterol: 186mg
Keywords: air fryer boiled eggs recipes