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air fryer bone in chicken fillet

Air Fryer Bone In Chicken Fillet: 7 Steps to Juicy Perfection

Air fryer bone in chicken fillet is a quick and easy dish that yields juicy and flavorful chicken.

  • Total Time: 40 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 bone in chicken fillets
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 375°F (190°C).
  2. Pat the chicken fillets dry with paper towels.
  3. Brush the chicken with olive oil.
  4. Season with garlic powder, paprika, salt, and pepper.
  5. Place the chicken in the air fryer basket.
  6. Cook for 25-30 minutes or until the internal temperature reaches 165°F (74°C).
  7. Let rest for 5 minutes before serving.

Notes

  • Cooking time may vary based on the size of the chicken fillets.
  • Use a meat thermometer for accurate temperature checking.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 chicken fillet
  • Calories: 320
  • Sugar: 0g
  • Sodium: 75mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: air fryer bone in chicken fillet