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air fryer bread sticks

Air Fryer Bread Sticks: 7 Crispy Delights to Dip Into

Crispy and delicious air fryer bread sticks perfect for dipping.

  • Total Time: 25 minutes
  • Yield: 12 bread sticks 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup water
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning

Instructions

  1. In a bowl, mix flour, baking powder, and salt.
  2. Add water and olive oil. Mix until a dough forms.
  3. Knead the dough for a few minutes.
  4. Roll out the dough into a rectangle.
  5. Cut the dough into strips.
  6. Sprinkle garlic powder and Italian seasoning on top.
  7. Preheat the air fryer to 380°F (190°C).
  8. Place bread sticks in the air fryer basket in a single layer.
  9. Air fry for 8-10 minutes until golden brown.

Notes

  • Adjust seasoning to taste.
  • Serve with marinara sauce for dipping.
  • Store leftovers in an airtight container.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bread stick
  • Calories: 120
  • Sugar: 0g
  • Sodium: 200mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3.5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: air fryer bread sticks