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Air Fryer Breakfast Burritos

Air Fryer Breakfast Burritos: 5 Ways to Brighten Mornings

A quick and easy recipe for delicious breakfast burritos made in an air fryer.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 large flour tortillas
  • 4 eggs
  • 1 cup cooked sausage, crumbled
  • 1 cup shredded cheese
  • 1/2 cup diced bell peppers
  • 1/2 cup diced onions
  • Salt and pepper to taste
  • Cooking spray

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. In a bowl, whisk the eggs and season with salt and pepper.
  3. In a pan, sauté the bell peppers and onions until soft.
  4. Add the crumbled sausage to the pan and mix well.
  5. Stir in the eggs and scramble until fully cooked.
  6. Lay out the tortillas and divide the egg mixture among them.
  7. Top with shredded cheese.
  8. Roll the tortillas tightly to form burritos.
  9. Spray the air fryer basket with cooking spray.
  10. Place the burritos in the basket and spray the tops with more cooking spray.
  11. Cook for 8-10 minutes until golden brown.
  12. Remove and serve warm.

Notes

  • Feel free to add your favorite vegetables.
  • Can substitute sausage with bacon or ham.
  • Store leftovers in the refrigerator for up to 3 days.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Air Frying
  • Cuisine: American
  • Diet: Low Calorie

Nutrition

  • Serving Size: 1 burrito
  • Calories: 300
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 200mg

Keywords: Air Fryer Breakfast Burritos