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air fryer breakfast pizza

Air Fryer Breakfast Pizza: 5 Steps to Morning Bliss

A quick and easy air fryer breakfast pizza with eggs, cheese, and toppings.

  • Total Time: 20 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 1 pre-made pizza crust
  • 2 eggs
  • 1/2 cup shredded cheese
  • 1/4 cup cooked sausage, crumbled
  • 1/4 cup diced bell peppers
  • 1/4 cup sliced mushrooms
  • Salt and pepper to taste

Instructions

  1. Preheat your air fryer to 375°F (190°C).
  2. Spread the pizza crust on the air fryer basket.
  3. Crack the eggs onto the crust.
  4. Sprinkle cheese, sausage, bell peppers, and mushrooms on top.
  5. Season with salt and pepper.
  6. Cook for 8-10 minutes until the eggs are set and the cheese is melted.
  7. Remove and let cool for a minute before slicing.

Notes

  • Use any toppings you prefer.
  • Adjust cooking time based on your air fryer model.
  • For a vegetarian option, omit the sausage.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 150mg

Keywords: air fryer breakfast pizza