Ingredients
Scale
- 2 slices of bread
- 1 egg
- 1 slice of cheese
- 2 slices of cooked bacon
- Butter
Instructions
- Preheat your air fryer to 350°F.
- Butter one side of each slice of bread.
- Place one slice of bread, butter side down, in the air fryer basket.
- Add the cheese, bacon, and egg on top of the bread.
- Top with the second slice of bread, butter side up.
- Cook for 8 minutes until the bread is golden and the egg is set.
- Remove and let cool for a minute before slicing.
Notes
- Use any bread of your choice.
- Adjust cooking time based on your air fryer model.
- Add vegetables for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
- Diet: Low Calorie
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 220mg
Keywords: Air Fryer Breakfast Sandwich