Ingredients
Scale
- 1 round of brie cheese
- 2 tablespoons honey
- 1/4 cup chopped nuts (walnuts or pecans)
- 1 teaspoon fresh rosemary, chopped
- 1 sheet of puff pastry
Instructions
- Preheat your air fryer to 350°F (175°C).
- Roll out the puff pastry on a clean surface.
- Place the brie in the center of the pastry.
- Drizzle honey over the brie.
- Sprinkle chopped nuts and rosemary on top.
- Wrap the pastry around the brie and seal the edges.
- Place the wrapped brie in the air fryer basket.
- Cook for 10-12 minutes or until the pastry is golden brown.
- Remove from the air fryer and let it cool for a few minutes before serving.
Notes
- Serve with crackers or fruit.
- Adjust the cooking time based on your air fryer model.
- Experiment with different toppings like cranberries or figs.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: French
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: air fryer brie recipes, baked brie, easy brie recipe