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air fryer brownies recipe

air fryer brownies recipe: 5 Steps to Decadent Bliss

A simple air fryer brownies recipe for rich, fudgy brownies.

  • Total Time: 28 minutes
  • Yield: 12 brownies 1x

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup melted butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips (optional)

Instructions

  1. Preheat your air fryer to 320°F (160°C).
  2. In a bowl, mix melted butter and sugar until combined.
  3. Add eggs and vanilla extract, mix well.
  4. In a separate bowl, combine flour, cocoa powder, and salt.
  5. Gradually add dry ingredients to the wet mixture and mix until smooth.
  6. Fold in chocolate chips if using.
  7. Pour the batter into a greased baking pan that fits your air fryer.
  8. Cook in the air fryer for 15-18 minutes.
  9. Check with a toothpick; it should come out with a few moist crumbs.
  10. Allow to cool before slicing.

Notes

  • Adjust cooking time based on your air fryer model.
  • Let brownies cool for better slicing.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 18 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 brownie
  • Calories: 150
  • Sugar: 10g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: air fryer brownies recipe