Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup buffalo sauce
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix chicken wings with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Place wings in the air fryer basket in a single layer.
- Cook for 25-30 minutes, flipping halfway through.
- Once cooked, toss wings in buffalo sauce.
- Serve hot with your favorite dipping sauce.
Notes
- Adjust spice level by adding more or less buffalo sauce.
- For extra crispiness, increase cooking time by a few minutes.
- Use a meat thermometer to ensure wings reach an internal temperature of 165°F (75°C).
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 4 wings
- Calories: 300
- Sugar: 0g
- Sodium: 1200mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Air Fryer Buffalo Chicken Wings, buffalo wings, air fryer recipes