Ingredients
Scale
- 2 chicken fillets
- 2 tablespoons Cajun seasoning
- 1 tablespoon olive oil
- Salt to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- Pat the chicken fillets dry with paper towels.
- Rub olive oil over the chicken fillets.
- Sprinkle Cajun seasoning and salt evenly over the chicken.
- Place the chicken fillets in the air fryer basket.
- Cook for 12-15 minutes, flipping halfway through.
- Check the internal temperature; it should reach 165°F (75°C).
- Remove from the air fryer and let it rest for 5 minutes before slicing.
Notes
- Adjust the seasoning to your spice preference.
- Let the chicken rest for juicier meat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 chicken fillet
- Calories: 280
- Sugar: 0g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 50g
- Cholesterol: 120mg
Keywords: Air Fryer Cajun-Spiced Chicken fillet