Ingredients
Scale
- 1 lb sirloin steak, cut into bite-sized pieces
- 2 tablespoons Cajun seasoning
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, combine steak pieces, Cajun seasoning, olive oil, garlic powder, salt, and pepper.
- Toss until the steak is evenly coated.
- Place the steak bites in a single layer in the air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Check for desired doneness and cook longer if needed.
- Remove and let rest for a few minutes before serving.
Notes
- Adjust the Cajun seasoning to your taste.
- For extra flavor, marinate the steak for 30 minutes before cooking.
- Serve with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 4 ounces
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Air Fryer, Steak, Cajun, Quick Meal