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Air Fryer Carrots

Air Fryer Carrots: 5 Reasons You’ll Love This Recipe

Air fryer carrots are a quick and healthy side dish packed with flavor.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb carrots, peeled and sliced
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp dried thyme

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, toss the sliced carrots with olive oil, salt, pepper, garlic powder, and thyme.
  3. Place the carrots in the air fryer basket in a single layer.
  4. Cook for 15-20 minutes, shaking the basket halfway through.
  5. Check for tenderness and adjust cooking time as needed.
  6. Remove from the air fryer and serve immediately.

Notes

  • For a sweeter flavor, add a tablespoon of honey.
  • Adjust spices according to your preference.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 70
  • Sugar: 4g
  • Sodium: 300mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3.5g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Air Fryer Carrots, Healthy Carrots, Air Fryer Recipes