Ingredients
Scale
- 1 medium cauliflower, cut into florets
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
- 2 large eggs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, combine cauliflower florets, cheese, breadcrumbs, eggs, garlic powder, onion powder, salt, and pepper.
- Mix until the cauliflower is well coated.
- Shape the mixture into small bites.
- Place the bites in the air fryer basket in a single layer.
- Cook for 10-12 minutes until golden brown, shaking the basket halfway through.
- Remove and serve hot.
Notes
- Adjust seasoning according to your taste.
- For a spicier kick, add chili powder.
- Serve with dipping sauce of your choice.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 4 bites
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 50mg
Keywords: Air Fryer Cauliflower Cheese Bites