Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Air Fryer Chicken and Vegetables (in 15 minutes!)

Air Fryer Chicken and Vegetables: 15 Minutes to Delight

Quick and easy air fryer chicken with vegetables.

  • Total Time: 20 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 chicken fillets, diced
  • 1 bell pepper, sliced
  • 1 zucchini, sliced
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 400°F.
  2. In a bowl, mix chicken, vegetables, olive oil, and spices.
  3. Place the mixture in the air fryer basket.
  4. Cook for 12-15 minutes, shaking halfway through.
  5. Check for doneness and serve hot.

Notes

  • Adjust cooking time based on chicken size.
  • You can use any vegetables you prefer.
  • For extra flavor, marinate chicken beforehand.
  • Author: Evelyn E. Stotts
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 4g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 40g
  • Cholesterol: 90mg

Keywords: Air Fryer Chicken and Vegetables, quick chicken recipe, healthy dinner