Ingredients
Scale
- 1/4 cup olive oil
- 2 tablespoons soy sauce
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- 2 cloves garlic, minced
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- In a bowl, combine olive oil, soy sauce, apple cider vinegar, honey, garlic, paprika, salt, and pepper.
- Whisk until well mixed.
- Place chicken in a resealable bag and pour the marinade over it.
- Seal the bag and refrigerate for at least 30 minutes.
- Preheat the air fryer to 380°F (193°C).
- Remove chicken from the marinade and place in the air fryer basket.
- Cook for 20-25 minutes, flipping halfway through.
- Check for doneness before serving.
Notes
- Marinate overnight for better flavor.
- Adjust seasoning as per your taste.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 piece of chicken
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: air fryer chicken marinade, chicken marinade, air fryer recipes