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air fryer chicken nuggets

Air Fryer Chicken Nuggets: 5 Steps to Perfectly Crispy Joy

Crispy and delicious air fryer chicken nuggets perfect for a quick meal.

  • Total Time: 27 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound chicken fillet, cut into bite-sized pieces
  • 1 cup breadcrumbs
  • 1/2 cup flour
  • 2 eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, mix breadcrumbs, garlic powder, onion powder, paprika, salt, and pepper.
  3. Dredge chicken pieces in flour, then dip in eggs, and coat with the breadcrumb mixture.
  4. Place the coated chicken nuggets in the air fryer basket in a single layer.
  5. Cook for 10-12 minutes, flipping halfway through, until golden brown.
  6. Remove and let cool slightly before serving.

Notes

  • Adjust cooking time for larger or smaller nuggets.
  • Serve with your favorite dipping sauce.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 4 nuggets
  • Calories: 250
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: air fryer chicken nuggets