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air fryer chicken sausage

Air Fryer Chicken Sausage: 5 Steps to Juicy Perfection

A quick and easy recipe for air fryer chicken sausage.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound chicken sausage
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 400°F.
  2. In a bowl, mix chicken sausage with olive oil, garlic powder, paprika, salt, and pepper.
  3. Place the sausage in the air fryer basket in a single layer.
  4. Cook for 12-15 minutes, flipping halfway through.
  5. Check that the internal temperature reaches 165°F before serving.

Notes

  • Adjust seasoning according to your taste.
  • Cooking time may vary based on the size of the sausages.
  • Serve with your favorite dipping sauce.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 sausage
  • Calories: 200
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 18g
  • Cholesterol: 70mg

Keywords: air fryer chicken sausage