Ingredients
Scale
- 2 lbs chicken wings
- 1 cup BBQ sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine chicken wings, olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Toss the wings until well coated.
- Place the wings in the air fryer basket in a single layer.
- Cook for 25-30 minutes, flipping halfway through.
- During the last 5 minutes, brush the wings with BBQ sauce.
- Remove from the air fryer and let rest for a few minutes before serving.
Notes
- Adjust cooking time based on the size of the wings.
- For extra crispiness, cook a few minutes longer.
- Serve with extra BBQ sauce for dipping.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 4 wings
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Keywords: air fryer chicken wings, BBQ chicken wings, crispy chicken wings