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Air Fryer Chipotle Chicken fillet

Air Fryer Chipotle Chicken fillet: 5 Simple Steps to Joy

A flavorful air fryer recipe for chicken fillet seasoned with chipotle spices.

  • Total Time: 25 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 chicken fillets
  • 2 tablespoons chipotle seasoning
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, mix olive oil, chipotle seasoning, garlic powder, onion powder, salt, and pepper.
  3. Coat the chicken fillets evenly with the spice mixture.
  4. Place the chicken in the air fryer basket.
  5. Cook for 12-15 minutes or until the internal temperature reaches 165°F (75°C).
  6. Let the chicken rest for a few minutes before slicing.

Notes

  • Adjust the seasoning according to your taste.
  • Serve with your choice of sides.
  • Store leftovers in the refrigerator for up to 3 days.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: Mexican
  • Diet: Low Calorie

Nutrition

  • Serving Size: 1 chicken fillet
  • Calories: 250
  • Sugar: 0g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 40g
  • Cholesterol: 120mg

Keywords: Air Fryer, Chicken fillet, Chipotle