Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Air Fryer Fried Ravioli

Air Fryer Fried Ravioli: 5 Surprising Benefits to Try Now

Crispy air fryer fried ravioli with a golden exterior and a soft filling.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 package of frozen ravioli (about 12 oz)
  • 1 cup of breadcrumbs
  • 1/2 cup of grated Parmesan cheese
  • 2 eggs
  • 1 teaspoon of Italian seasoning
  • Cooking spray

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, mix breadcrumbs, Parmesan cheese, and Italian seasoning.
  3. In another bowl, beat the eggs.
  4. Dip each ravioli in the egg, then coat with the breadcrumb mixture.
  5. Spray the air fryer basket with cooking spray.
  6. Place the coated ravioli in a single layer in the basket.
  7. Cook for 7-10 minutes or until golden brown, flipping halfway through.
  8. Serve with marinara sauce.

Notes

  • You can use fresh or frozen ravioli.
  • Adjust cooking time based on your air fryer model.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 4 ravioli
  • Calories: 250
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 80mg

Keywords: Air Fryer Fried Ravioli