Ingredients
Scale
- 2 chicken fillets
- 1/2 cup grated parmesan cheese
- 1/2 cup breadcrumbs
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, combine parmesan cheese, breadcrumbs, garlic, paprika, salt, and pepper.
- Brush chicken fillets with olive oil.
- Coat chicken fillets with the breadcrumb mixture.
- Place chicken in the air fryer basket.
- Cook for 15-20 minutes, flipping halfway through.
- Ensure chicken reaches an internal temperature of 165°F (75°C).
Notes
- Adjust seasoning to taste.
- Let the chicken rest for a few minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 chicken fillet
- Calories: 350
- Sugar: 0g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Air Fryer Garlic Parmesan Crusted Chicken fillet