Ingredients
Scale
- 1 pound ground chicken
- 1/4 cup breadcrumbs
- 1/4 cup grated parmesan cheese
- 1 egg
- 2 cloves garlic, minced
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon Italian seasoning
Instructions
- In a bowl, combine ground chicken, breadcrumbs, parmesan cheese, egg, garlic, onion powder, salt, pepper, and Italian seasoning.
- Mix until well combined.
- Form the mixture into patties.
- Preheat the air fryer to 375°F (190°C).
- Place patties in the air fryer basket in a single layer.
- Cook for 10-12 minutes or until the internal temperature reaches 165°F (75°C).
- Serve warm.
Notes
- Adjust seasoning to taste.
- For a crispy exterior, lightly spray patties with cooking oil before air frying.
- Leftover patties can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Low Fat
Nutrition
- Serving Size: 1 patty
- Calories: 180
- Sugar: 0g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 70mg
Keywords: Air Fryer Ground Chicken Patties, chicken patties, air fryer recipes, healthy meals