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Air Fryer Hard-Boiled Eggs

Air Fryer Hard-Boiled Eggs: Perfectly Easy in Just 15 Minutes

Easy method to make hard-boiled eggs using an air fryer.

  • Total Time: 30 minutes
  • Yield: 6 eggs 1x

Ingredients

Scale
  • 6 large eggs
  • Ice water for cooling

Instructions

  1. Preheat the air fryer to 270°F (130°C).
  2. Place the eggs in the air fryer basket.
  3. Cook for 15 minutes.
  4. Remove the eggs and place them in ice water for 10 minutes.
  5. Peel and enjoy.

Notes

  • Adjust cooking time for desired doneness.
  • Use fresh eggs for easier peeling.
  • Author: Evelyn E. Stotts
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 egg
  • Calories: 70
  • Sugar: 0g
  • Sodium: 70mg
  • Fat: 5g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 186mg

Keywords: Air Fryer Hard-Boiled Eggs, hard-boiled eggs, air fryer recipes