Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Air Fryer Lime Macaroons

Air Fryer Lime Macaroons: 5 Blissful Tropical Bites

A delicious and easy recipe for Air Fryer Lime Macaroons.

  • Total Time: 27 minutes
  • Yield: 15 macaroons 1x

Ingredients

Scale
  • 2 cups shredded coconut
  • 1/2 cup sweetened condensed milk
  • 1/4 cup lime juice
  • 1 lime, zested
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract

Instructions

  1. In a bowl, mix shredded coconut, sweetened condensed milk, lime juice, lime zest, salt, and vanilla.
  2. Shape the mixture into small balls.
  3. Preheat the air fryer to 325°F (163°C).
  4. Place macaroons in the air fryer basket, leaving space between them.
  5. Cook for 10-12 minutes until golden brown.
  6. Let cool before serving.

Notes

  • Store leftovers in an airtight container.
  • Adjust lime juice for more or less tartness.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 macaroon
  • Calories: 120
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 4g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 5mg

Keywords: Air Fryer Lime Macaroons, Lime Macaroons, Coconut Macaroons