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Air Fryer Lime Macaroons

Air Fryer Lime Macaroons: 5 Chewy Zesty Delights to Try

Crispy and chewy macaroons with a zesty lime flavor, made effortlessly in an air fryer.

  • Total Time: 27 minutes
  • Yield: 12 macaroons 1x

Ingredients

Scale
  • 2 cups shredded coconut
  • 1/2 cup sweetened condensed milk
  • 1/4 cup lime juice
  • 1 tablespoon lime zest
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

  1. In a bowl, combine shredded coconut, sweetened condensed milk, lime juice, lime zest, salt, and vanilla extract.
  2. Mix until well combined.
  3. Preheat the air fryer to 320°F (160°C).
  4. Use a spoon to scoop the mixture and form small mounds.
  5. Place the mounds in the air fryer basket, leaving space in between.
  6. Cook for 10-12 minutes, or until golden brown.
  7. Let cool before serving.

Notes

  • Store leftovers in an airtight container.
  • Adjust lime juice for desired tartness.
  • Author: Evelyn E. Stotts
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 macaroon
  • Calories: 120
  • Sugar: 10g
  • Sodium: 30mg
  • Fat: 5g
  • Saturated Fat: 4g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Air Fryer Lime Macaroons