Ingredients
Scale
- 1 cup tortilla chips
- 1/2 cup shredded cheese
- 1/4 cup black beans, drained
- 1/4 cup diced tomatoes
- 2 tablespoons sliced jalapeños
- 1/4 cup sour cream
- 1/4 cup guacamole
Instructions
- Preheat the air fryer to 350°F (175°C).
- Spread tortilla chips in a single layer in the air fryer basket.
- Sprinkle shredded cheese evenly over the chips.
- Add black beans and diced tomatoes on top.
- Place jalapeños over the nachos.
- Cook for 5-7 minutes until the cheese is melted.
- Serve with sour cream and guacamole on the side.
Notes
- Adjust toppings to your preference.
- For extra crunch, cook chips for an additional 2 minutes.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Mexican
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Air Fryer Loaded Nacho Bites, Nachos, Air Fryer Appetizer, Easy Nacho Recipe