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Air Fryer Mushrooms & Onions Combo

Air Fryer Mushrooms & Onions Combo: 22-Minute Delight

A simple and delicious air fryer recipe featuring mushrooms and onions.

  • Total Time: 22 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound mushrooms, sliced
  • 1 medium onion, sliced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your air fryer to 380°F (193°C).
  2. In a bowl, combine sliced mushrooms and onions.
  3. Add olive oil, garlic powder, salt, and pepper to the bowl.
  4. Toss the mixture until well coated.
  5. Place the mixture in the air fryer basket in a single layer.
  6. Cook for 10-12 minutes, shaking the basket halfway through.
  7. Check for doneness and cook for an additional 2-3 minutes if needed.
  8. Remove and serve hot.

Notes

  • Adjust the seasoning to your taste.
  • For extra flavor, add herbs like thyme or rosemary.
  • Great as a side dish or topping for steaks and burgers.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: Air Fryer Mushrooms & Onions Combo, air fryer recipes, vegetarian side dish