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Air Fryer Mushrooms

Air Fryer Mushrooms: 7 Reasons You’ll Love This Recipe

A simple and quick recipe for air fryer mushrooms that are flavorful and healthy.

  • Total Time: 22 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb mushrooms, cleaned and sliced
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp black pepper

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, toss the mushrooms with olive oil, garlic powder, salt, and pepper.
  3. Place the mushrooms in the air fryer basket in a single layer.
  4. Cook for 10-12 minutes, shaking the basket halfway through.
  5. Remove from the air fryer and serve hot.

Notes

  • Adjust the seasoning according to your taste.
  • Do not overcrowd the basket for even cooking.
  • Serve as a side dish or add to salads and pastas.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegan

Nutrition

  • Serving Size: 1 cup
  • Calories: 80
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: Air Fryer Mushrooms