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Air Fryer Orange Slices (Candied)

Air Fryer Orange Slices (Candied): 5 Steps to Sweet Bliss

Sweet and tangy candied orange slices made in an air fryer.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 large oranges
  • 1 cup sugar
  • 1 cup water

Instructions

  1. Slice the oranges into thin rounds.
  2. In a saucepan, combine sugar and water. Heat until sugar dissolves.
  3. Add orange slices to the syrup and simmer for 15 minutes.
  4. Remove slices and place them in the air fryer basket.
  5. Air fry at 300°F for 15 minutes, flipping halfway through.
  6. Cool completely before serving.

Notes

  • Use fresh oranges for best flavor.
  • Adjust sugar to taste if needed.
  • Store in an airtight container.
  • Author: Evelyn E. Stotts
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 50
  • Sugar: 12g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Air Fryer Orange Slices, Candied Orange Slices, Orange Dessert